http://www.ishotthechef.com/2007/10/29/meat-and-taters/ Can you taste it? Tue, 22 Nov 2011 04:27:09 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://www.ishotthechef.com/2007/10/29/meat-and-taters/#comment-64782 catapillaGirl Tue, 01 Sep 2009 21:19:41 +0000 http://www.ishotthechef.com/2007/10/29/meat-and-taters/#comment-64782 A potato ricer is the way foward for smoothest mash - i saw Gordon Ramsay use one on the F-word and ordered one online to give it a go. have a look at this [url=\"http://www.potatoricer.org.uk\"]potato ricer[/url] site. loads to choose from!! B) you can do sweet potato, and fruit as well for purees (great for baby food!) I totally recommend the oxo good grips one! :) its great if you have wet hands as it has rubber grips. lol A potato ricer is the way foward for smoothest mash – i saw Gordon Ramsay use one on the F-word and ordered one online to give it a go. have a look at this [url=\"http://www.potatoricer.org.uk\"]potato ricer[/url] site. loads to choose from!! B) you can do sweet potato, and fruit as well for purees (great for baby food!) I totally recommend the oxo good grips one! :) its great if you have wet hands as it has rubber grips. lol

]]> http://www.ishotthechef.com/2007/10/29/meat-and-taters/#comment-226 Adrianne Tue, 27 Nov 2007 00:14:29 +0000 http://www.ishotthechef.com/2007/10/29/meat-and-taters/#comment-226 Bloody steaks? I knew I loved you, Candace! Bloody steaks? I knew I loved you, Candace!

]]> http://www.ishotthechef.com/2007/10/29/meat-and-taters/#comment-144 MJ Mon, 29 Oct 2007 20:29:55 +0000 http://www.ishotthechef.com/2007/10/29/meat-and-taters/#comment-144 The only thing wrong with it is the teensy serving size! You'd have to double that up on a plate for me. :) The only thing wrong with it is the teensy serving size! You’d have to double that up on a plate for me. :)

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