Comments on: My Checkered Past (Part II) http://www.ishotthechef.com/2007/12/18/my-checkered-past/ Can you taste it? Sun, 29 Aug 2010 12:23:56 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: A New Way to Gain Calories This Season! « Share my Story…Share my Life… http://www.ishotthechef.com/2007/12/18/my-checkered-past/#comment-67222 A New Way to Gain Calories This Season! « Share my Story…Share my Life… Wed, 30 Dec 2009 05:02:38 +0000 http://www.ishotthechef.com/2007/12/18/my-checkered-past/#comment-67222 [...] recipe can be found here in case you want to try it yourself. ^^ Sadly, I don’t think I’ll be able to get my [...] [...] recipe can be found here in case you want to try it yourself. ^^ Sadly, I don’t think I’ll be able to get my [...]

]]> By: Dining in True Weeaboo Fashion, Pt. II « {Words of Songs} ~ for the translation of anime & game lyrics http://www.ishotthechef.com/2007/12/18/my-checkered-past/#comment-35404 Dining in True Weeaboo Fashion, Pt. II « {Words of Songs} ~ for the translation of anime & game lyrics Sun, 08 Feb 2009 19:40:58 +0000 http://www.ishotthechef.com/2007/12/18/my-checkered-past/#comment-35404 [...] from i shot the chef. They were rather time-consuming to make, because the colored slabs will only stick together when [...] [...] from i shot the chef. They were rather time-consuming to make, because the colored slabs will only stick together when [...]

]]> By: przepisy kulinarne http://www.ishotthechef.com/2007/12/18/my-checkered-past/#comment-1261 przepisy kulinarne Thu, 14 Aug 2008 09:27:13 +0000 http://www.ishotthechef.com/2007/12/18/my-checkered-past/#comment-1261 Cool fun. Like me. Thanks.I like to cook very at home. Greetings from Poland. :| Cool fun. Like me. Thanks.I like to cook very at home. Greetings from Poland. :|

]]> By: Robin http://www.ishotthechef.com/2007/12/18/my-checkered-past/#comment-381 Robin Fri, 25 Jan 2008 20:07:11 +0000 http://www.ishotthechef.com/2007/12/18/my-checkered-past/#comment-381 I'm looking for a few (okay, more than a few) GREAT recipes for Super Bowl parties; I thought food blogs might be a good place to see those out. If you have any interest in linking a previous recipe that might fit that bill, I'd love to read it :). If you're interested, please <a href="http://pensieve.typepad.com/pensieve/2008/01/thank-you-for-j.html" rel="nofollow">click here for the details.</a> I’m looking for a few (okay, more than a few) GREAT recipes for Super Bowl parties; I thought food blogs might be a good place to see those out. If you have any interest in linking a previous recipe that might fit that bill, I’d love to read it :).

If you’re interested, please click here for the details.

]]> By: Claudia http://www.ishotthechef.com/2007/12/18/my-checkered-past/#comment-294 Claudia Mon, 24 Dec 2007 06:47:05 +0000 http://www.ishotthechef.com/2007/12/18/my-checkered-past/#comment-294 Hi again! I finally finished making these cookies, which Joey has taken to calling "chockmates" after 12 hours! I am immensely proud of myself (even though they look like beetlejuice versions of yours ... or in some cases like zebras). They taste delicious and all my friends and family will be directed to your site so they can see what the cookies were really supposed to look like! Hi again! I finally finished making these cookies, which Joey has taken to calling “chockmates” after 12 hours! I am immensely proud of myself (even though they look like beetlejuice versions of yours … or in some cases like zebras). They taste delicious and all my friends and family will be directed to your site so they can see what the cookies were really supposed to look like!

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