Comments on: Egg-celent cookies

By: Procrastination : i shot the chef

Procrastination : i shot the chef — Sat, 20 Dec 2008 00:19:48 +0000

[...] magazine and had to try it. It uses a different method, as you do not cream the butter like in this recipe. Unfortunately, my kitchen was crazy hot, as I was baking other cookies while I was trying to [...]

By: Maki

Maki — Wed, 23 Apr 2008 05:34:39 +0000

Oh… you are quite the artist! Those are fabulous looking :)

By: Barbara Blanco

Barbara Blanco — Thu, 27 Mar 2008 00:53:00 +0000

I made cookies for Valentines day and although it was fun, we went overboard with the decorating and trying to become cookie vendors. The dream was shortly lived. I can post some of the pictures on my blog. It was fun though. Great looking cookies! I also have a great recipe from http://kitchengifts.com. The icing is also awesome.

By: Tartelette

Tartelette — Wed, 26 Mar 2008 04:43:42 +0000

They turned out perfect! Low key is the way to go sometimes, it charges the human battery you know?!

By: Katie

Katie — Tue, 25 Mar 2008 12:02:50 +0000

I love the cookies! They look so cute! I’d much rather have YOUR cookies than have to decorrate a batch of mine again! lol.