Month: May 2013

Happy Valentines Day!

Happy Valentines Day!

I know I’m a little late with my Valentines day cake… but I’m officially back! Yes, I’ve said this before, but when my husband, Stephan, designed this gorgeous new blog, I vowed to start blogging again. Thanks honey! As I mentioned in my blog post […]

Eggplant Stuffed Zucchini

Eggplant Stuffed Zucchini

I’m really excited about my gorgeous new food blog. The new blog, along with the challenges of eating a meat free diet has inspired me to experiment in the kitchen more. The one thing I don’t want to do is eat a bunch of side […]