I love Pasta Alla Carbonara. It is one of my favorite things to eat when I’m in a good Italian Restaurant. When we were in Rome last year, I had Carbonara almost every day. I had try all of the different restaurant’s versions! Research purposes, […]
We eat a lot of cheese in my house, and every once and a while, it’s time to clean out the fridge. What do I make with all the random hunks of cheese in my fridge? Macaroni & Cheese!!! But, no fear, this isn’t the mac-n-cheese you remember. Its made with great, flavorful cheeses and topped with a crunchy panko crust. It was definitely the most fattening thing I’ve made in quite a while, but dangit, it was good! The recipe is adapted from Alton Brown’s on the Food Network.
I served it as a main course with a tomato, cucumber and red onion salad.